This Fried Chicken Mash is the ultimate comfort dish! Crispy fried chicken served over creamy mashed potatoes, topped with rich gravy, and a sprinkle of fresh herbs. Perfect for a cozy meal that hits all the right notes.
Ingredients
Fried Chicken
4 boneless, skinless chicken breasts
Salt and pepper, to taste
1 cup buttermilk
1 cup all-purpose flour
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
Oil, for frying
Mashed Potatoes
2 lbs Yukon gold or russet potatoes, peeled and cut into chunks
1/2 cup milk (more if needed)
1/4 cup unsalted butter
Salt and pepper, to taste
Gravy
2 tbsp butter
2 tbsp all-purpose flour
1 1/2 cups chicken broth
Salt and pepper, to taste
Instructions
Prepare the Mashed Potatoes: In a large pot, cover potatoes with water and bring to a boil. Cook until tender, about 15-20 minutes. Drain, then return to the pot. Add milk, butter, salt, and pepper, and mash until smooth and creamy. Adjust milk as needed for consistency. Set aside and keep warm.
Make the Fried Chicken: Season chicken breasts with salt and pepper. Pour buttermilk into a shallow dish and soak the chicken for at least 15 minutes. In another dish, mix flour, paprika, garlic powder, and onion powder. Heat oil in a skillet over medium-high heat. Dredge each chicken breast in the flour mixture, then fry for 4-5 minutes per side, or until golden brown and cooked through. Remove and drain on paper towels.
Prepare the Gravy: In a small saucepan, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes until lightly golden. Gradually add chicken broth, whisking continuously, until the gravy thickens. Season with salt and pepper.
Assemble the Dish: Spoon mashed potatoes onto plates, top with a piece of fried chicken, and drizzle with gravy. Garnish with fresh parsley if desired.
Helpful Tips
Extra Crunch: Double-dip the chicken in buttermilk and flour for a crispier coating.
Smooth Gravy: Whisk constantly to avoid lumps and keep the gravy velvety.
Perfect Side: Pair with a side of green beans or a simple salad for balance.
