Loaded Fries with Bacon and Cheese

Ingredients:

1 bag frozen French fries

1/2 cup cheddar cheese, shredded

1/4 cup mozzarella cheese, shredded

4 strips of cooked bacon, crumbled

2 tbsp green onions, chopped

Salt and pepper to taste

1/4 cup sour cream (optional)

Instructions:

Cook the Fries: Preheat your oven and bake the frozen fries according to the package instructions until crispy and golden brown.

Add Cheese: Remove the fries from the oven and sprinkle the shredded cheddar and mozzarella cheese on top while they are still hot. Return to the oven for 2-3 minutes to melt the cheese.

Top with Bacon: Crumble cooked bacon over the cheesy fries.

Garnish: Sprinkle chopped green onions and a pinch of salt and pepper for extra flavor.

Serve: Optional: drizzle some sour cream on top or serve on the side.

Enjoy these cheesy, bacon-loaded fries as a perfect appetizer or snack!

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