kielbasa
potatoes
corn
celery
chicken broth
milk
cheese
••••
1 pound smoked kielbasa, sliced
8 average potatoes, peeled and cubed
2 cups frozen corn
2 cups chicken broth
2 sticks celery sliced
1/4 cup sliced carrot
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon pepper
1 & 1/2 cups whole milk
2/3 cup shredded cheddar cheese
cook kielbasa until browned, set aside. add potatoes corn broth celery and carrots to a pot, add seasonings and bring to a boil then cook on low for about 15 mins until potatoes are soft.
add the milk cheese and kielbasa and cook on low for another 15 minutes then serve
All reactions: