Cake Mix Christmas Cookies – Don’t LOSE this Recipe

Ingredients:

1 box white or vanilla cake mix

2 large eggs

1/3 cup vegetable oil

1 tsp vanilla extract

Red and green sprinkles or colored sugar

Optional: White chocolate chips or festive M&M’s

Instructions:

Preheat Oven: Preheat to 350°F (175°C). Line or grease a baking sheet.

Make Dough: Mix cake mix, eggs, oil, and vanilla in a bowl until soft dough forms.

Add Mix-Ins: Fold in half of the sprinkles, white chocolate chips, or M&M’s.

Shape Cookies: Scoop tablespoon-sized dough balls, place 2 inches apart on the sheet.

Decorate: Flatten slightly and add more sprinkles on top.

Bake: Bake for 9-11 minutes until edges set, centers soft.

Cool: Cool on the baking sheet for 5 minutes, then transfer to a wire rack.

Create an image of a comforting bowl of creamy potato soup. The soup is rich and thick, with chunky pieces of potato, crispy bacon bits, and a generous sprinkle of melted cheddar cheese on top. Fresh green parsley is added as garnish, giving the soup a touch of color. The soup is served in rustic brown bowls with spoons, and the background includes whole potatoes, adding to the cozy, homemade feel of the dish. The scene should convey warmth, comfort, and the appeal of a perfect meal for a chilly day.

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