Moose Farts

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Introduction

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Moose Farts are a delightful and playful no-bake treat perfect for kids and anyone young at heart. Originating as a quirky dessert with an amusing name, they’ve gained popularity for their easy preparation and rich, sweet taste. Often made with simple pantry ingredients, Moose Farts are ideal for a quick and fun baking project. These sweet treats combine graham crackers, coconut, chocolate chips, and sweetened condensed milk for a decadent bite-sized dessert that is both chewy and crunchy.

Ingredients

• 1 can sweetened condensed milk (300 ml in Canada, 14 oz in the US)
• 1/4 cup melted butter
• 1 1/2 cups dried coconut (fine or medium cut)
• 1 1/2 cups graham cracker crumbs
• 1 tsp vanilla extract
• 1 1/2 cups chocolate chips
• Additional graham cracker crumbs for rolling

Instructions

1. In a large mixing bowl, combine the melted butter, sweetened condensed milk, and vanilla extract until well blended.
2. Add the graham cracker crumbs, coconut, and chocolate chips to the mixture, stirring until everything is fully incorporated.
3. Cover the mixture and refrigerate for about an hour to allow it to firm up.
4. After chilling, roll the mixture into small balls, about 1 1/4 inches in diameter.
5. Roll each ball in additional graham cracker crumbs for added texture and flavor.
6. Place the rolled balls back in the refrigerator to chill until firm.
7. Store the finished Moose Farts in a sealed container in the refrigerator.

Conclusion

Moose Farts are a fun, no-bake treat that will surely bring a smile to anyone’s face. Their playful name and simple ingredients make them a great option for kids’ parties or a cozy family dessert. Easy to store and even easier to make, they’re perfect for anytime indulgence! Enjoy these sweet, coconutty bites and share the giggles with friends and family.