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ā¢ 4 cups dry stuffing mix
ā¢ 1 cup chicken broth
ā¢ Ā½ cup unsalted butter, melted
ā¢ 2 eggs, beaten
ā¢ 1 small onion, chopped
ā¢ Ā½ cup celery, chopped
ā¢ 1 tsp poultry seasoning
ā¢ Salt and pepper
ā¢ Fresh parsley, for garnish
Instructions:
Preheat oven to 350Ā°F (175Ā°C) and line a baking sheet with parchment.
Mix stuffing mix, broth, and melted butter; let sit.
Add eggs, onion, celery, poultry seasoning, salt, and pepper.
Form into golf-ball-sized balls and place on the baking sheet.
Bake for 20-25 mins until golden brown.
Serve warm, garnished with parsley.
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