1 lb shrimp, peeled and deveined
2 sausages, sliced (your choice: chicken or turkey)
1 broccoli head, chopped into florets
2 tbsp honey
3 garlic cloves, minced
1 tbsp olive oil
Salt and pepper, to taste
Red pepper flakes (optional)
Directions:
Heat olive oil in a pan over medium heat. Add garlic and sauté for 1-2 minutes.
Add shrimp, season with salt, pepper, and red pepper flakes. Cook for 2-3 minutes until shrimp turns pink. Remove and set aside.
In the same pan, cook sausage slices until browned, about 5-7 minutes.
Add broccoli florets and stir-fry for another 3-4 minutes. Drizzle honey over everything and toss to coat evenly.
Serve warm and enjoy!
