Ingredients:
• 1 cup graham cracker crumbs
• 2 ½ cups chopped pecans
• 1 tsp vanilla extract
• 6-8 tbsp melted butter
• ½ cup maple syrup
• 24 oz chocolate almond bark
Instructions:
Mix: Combine all ingredients in a bowl until blended.
Shape: Roll into 1-inch balls and chill for 1 hour.
Dip: Melt chocolate almond bark, dip each ball, and let them harden.
These festive treats are perfect for holiday gatherings! Enjoy and share the joy!
